Lian Weiliang, deputy head of the National Development and Reform Commission, said during a recent media conference that enterprises should not worry about overcapacity problems after the epidemic.
Li made the remarks during an inspection trip to Chongqing. Dai Bin, director of the Research Center for Regional Economics and Urban Management at Southwest Jiaotong University, said western China has a relatively good industrial foundation and also boasts universities focusing on electronics research.
Li outlined the risk that as the epidemic hits global growth, different economies may resort to competitive monetary easing and exchange rate depreciation, and scramble for more positions in the global industrial chain, leading to uncoordinated and ineffective policy reactions.
Liang Ji, a researcher from the Chinese Academy of Fiscal Sciences, said that the incremental part of local debt has contracted after the policy tightening. "Pressure of borrowing new debt to repay the existing amount has also eased to some extent."
Li: Two-way trade should be expanded to bring about balanced development
Li visited Ethiopia in May 2014, and Abiy is on an official visit to China to attend the 2018 Beijing Summit of the Forum on China-Africa Cooperation taking place on Monday and Tuesday.
济南白癜风专科医院官网
Li promised that the mainland will expand cross-Straits economic and cultural exchanges and cooperation, and ensure that over time people from Taiwan come to enjoy the same treatment as mainland residents when they pursue studies, do business, work or live on the mainland.
Li made the remarks during the International Conference for the Giant Panda Conservation and Breeding and 2018 Annual Conference of the Chinese Committee of Giant Panda Breeding Techniques held in Chengdu, capital city of Southwest China's Sichuan province, on Thursday.
Li made the remarks at a news conference in Beijing after the conclusion of the second session of 13th National People's Congress.
Li intends to set up an art workshop in the rural area of Dalian next year to draw inspiration from natural scenery and local flavor.